Description
Air Fryer Chicken Wings are the ultimate game day snack, delivering a crispy exterior and juicy interior without the guilt of deep frying. This easy recipe allows you to whip up delicious wings in just 30 minutes, perfect for any gathering or cozy night in. Toss them in your favorite sauces—whether it’s spicy buffalo or tangy barbecue—and watch as they become the star of your appetizer spread. With minimal oil used, you can enjoy all the flavor and crunch with none of the heaviness. Elevate your next party or family dinner with these irresistible air fryer chicken wings that everyone will love!
Ingredients
Scale
- 2 pounds fresh chicken wings
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Your choice of wing sauce (buffalo, BBQ, etc.)
Instructions
- Rinse and thoroughly dry the chicken wings with paper towels.
- In a large bowl, toss the wings with olive oil, garlic powder, paprika, salt, and pepper until evenly coated.
- Preheat your air fryer to 400°F (200°C) for 5 minutes.
- Place the seasoned wings in a single layer in the air fryer basket; avoid overcrowding.
- Cook at 400°F (200°C) for 25-30 minutes, flipping halfway through until they reach an internal temperature of 165°F (74°C).
- Toss cooked wings in your favorite sauce and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 4 wings (120g)
- Calories: 320
- Sugar: 0g
- Sodium: 680mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 100mg