Crispy Smashed Potatoes are the ultimate side dish that combines a crunchy exterior with a fluffy interior, perfect for any meal. This delightful recipe transforms humble baby potatoes into a flavorful sensation that is sure to impress your family and friends. After boiling the potatoes until tender, they are smashed and roasted to achieve an irresistible golden-brown crust, enhanced with olive oil and aromatic herbs like rosemary or thyme. Whether served alongside grilled meats, roasted vegetables, or fresh salads, these crispy delights add texture and flavor to any plate. Plus, their straightforward preparation makes them ideal for cooks of all skill levels. Get ready to enjoy a sensational dish that’s as delicious as it is easy to make!