Description
Delicious Cajun Shrimp and Steak Alfredo Pasta is a flavor-packed dish that brings the best of both worlds: succulent shrimp and tender steak enveloped in a creamy Alfredo sauce. This culinary masterpiece combines bold Cajun spices with rich, satisfying textures, making it perfect for impressing guests or enjoying a cozy night in. With its vibrant colors and mouthwatering aroma, this pasta dish is sure to be the centerpiece of any dinner table. Best of all, you can whip it up in under 30 minutes, making it an excellent choice for busy weeknights or special occasions. Indulge in this delectable meal that promises to leave everyone asking for seconds!
Ingredients
Scale
- 8 ounces fettuccine pasta
- 1 pound large shrimp, peeled and deveined
- 1 pound sirloin steak, sliced into strips
- 2 tablespoons Cajun seasoning
- 3 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Cook fettuccine according to package instructions until al dente. Drain and set aside.
- In a large skillet over medium-high heat, heat 2 tablespoons of olive oil. Season shrimp with Cajun seasoning and cook for 2–3 minutes on each side until pink. Remove shrimp and set aside.
- In the same skillet, add another tablespoon of olive oil, then add steak strips seasoned with salt and pepper. Cook until browned (4–5 minutes) and remove from heat.
- Add minced garlic to the skillet, sauté for 30 seconds, then stir in heavy cream while whisking. Gradually add Parmesan cheese until melted.
- Combine cooked fettuccine with sauce, adding shrimp and steak back into the pan. Toss to coat well.
- Serve immediately with fresh parsley on top for garnish.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: Cajun
Nutrition
- Serving Size: 1 plate (350g)
- Calories: 700
- Sugar: 2g
- Sodium: 850mg
- Fat: 35g
- Saturated Fat: 18g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 45g
- Cholesterol: 210mg