Description
Sweet desserts made with fruits are a delicious way to indulge in nature’s sweetness while impressing your guests with stunning flavors and vibrant colors. Imagine savoring warm peach cobbler or a refreshing berry tart, each bite bursting with juicy goodness. These desserts are perfect for any occasion, from summer picnics to cozy family gatherings. With minimal ingredients and straightforward preparation steps, you can whip up these delightful treats in no time.
Ingredients
- Fresh fruits (strawberries, blueberries, peaches, apples)
- Granulated sugar
- Unsalted butter
- All-purpose flour
- Cinnamon
Instructions
- Preheat the oven to 350°F (175°C).
- Wash and slice fresh fruits into bite-sized pieces.
- In a large bowl, mix flour, sugar, cinnamon, and a pinch of salt.
- Add sliced fruits to the dry mixture and gently toss until coated.
- Transfer the fruit mixture to a greased baking dish and drizzle melted butter on top.
- Bake for 30-35 minutes until golden brown and bubbly.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 180
- Sugar: 25g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 15mg