Description
Impress your guests with this easy and delicious 7-Layer Mexican Dip, a vibrant blend of creamy, zesty, and crunchy textures that will elevate any gathering. This dip features layers of creamy refried beans, rich guacamole, tangy sour cream, and fresh salsa, all topped with shredded cheese, jalapeños, and green onions. Each bite delivers a delightful explosion of flavor that’s perfect for game day or casual get-togethers. Serve it with crispy tortilla chips or fresh vegetable sticks for the ultimate snacking experience that everyone will love.
Ingredients
- Refried beans
- Guacamole
- Sour cream
- Salsa
- Shredded cheese (Monterey Jack and cheddar)
- Jalapeños
- Chopped green onions
Instructions
- Spread refried beans evenly in a large serving dish.
- Layer guacamole over the beans without mixing.
- Spoon sour cream over the guacamole layer.
- Pour salsa over the sour cream and spread evenly.
- Sprinkle shredded cheese on top of the salsa.
- Finish with sliced jalapeños and chopped green onions.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 2g
- Sodium: 380mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 6g
- Protein: 6g
- Cholesterol: 30mg