Description
Gooey Chocolate Brownie Bites are the ultimate treat for chocolate lovers, delivering a delightful explosion of fudgy goodness in every bite. These irresistible mini desserts feature a rich, gooey center surrounded by a slightly crispy exterior, making them perfect for satisfying your sweet cravings or impressing guests at any gathering. With a simple blend of everyday ingredients and minimal prep time, you can whip up these brownie bites in no time. Serve them warm with a scoop of vanilla ice cream or enjoy them on their own—either way, they promise to be a crowd-pleaser!
Ingredients
Scale
- 1/2 cup unsalted butter, melted
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/3 cup unsweetened cocoa powder
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking pan.
- In a medium saucepan over low heat, melt the butter. Stir in the granulated and brown sugars until fully combined.
- Allow the mixture to cool slightly before adding eggs one at a time, whisking after each addition. Mix in the vanilla extract.
- In another bowl, combine the flour, cocoa powder, baking powder, and salt. Gradually add this dry mixture to the wet ingredients until just blended.
- Fold in the chocolate chips and pour the batter into the prepared pan.
- Bake for 20–25 minutes or until a toothpick comes out with moist crumbs.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie bite (30g)
- Calories: 130
- Sugar: 14g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg