Description
Indulge in creamy bliss with these Best Strawberry Cheesecake Cups, featuring a delightful blend of rich cheesecake and fresh strawberries. Perfect for any occasion, they’re quick and easy to prepare!
Ingredients
- Fresh Strawberries
- Cream Cheese
- Sugar
- Vanilla Extract
- Whipped Cream
- Graham Cracker Crumbs
- Unsalted Butter
Instructions
- Create the Crust: Combine graham cracker crumbs with melted butter. Press firmly into the base of serving cups.
- Prepare the Filling: Beat softened cream cheese until smooth, then gradually mix in sugar and vanilla extract until well combined.
- Add Whipped Cream: Gently fold in freshly whipped cream until smooth.
- Spoon into Cups: Fill each cup with the creamy mixture over the crust, ensuring an even layer.
- Top with Strawberries: Slice fresh strawberries and arrange them artfully on top of each cup.
- Chill Before Serving: Refrigerate for at least 2 hours to set before enjoying.
- Prep Time: 20 minutes
- Cook Time: N/A
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 250
- Sugar: 18g
- Sodium: 180mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg