Description
Start your day with a delightful slice of Mixed Berry Protein Baked Oatmeal. This nutritious breakfast is packed with juicy berries, hearty oats, and a touch of sweetness, making it perfect for busy mornings or a cozy brunch. Easy to prepare ahead of time, this baked oatmeal offers comfort and flavor that you’ll love!
Ingredients
Scale
- 2 cups rolled oats
- 2 tsp baking powder
- 1 tsp ground cinnamon
- 1/4 tsp salt
- 1 cup milk (dairy or non-dairy)
- 1 cup plain Greek yogurt
- 1/4 cup honey or maple syrup
- 1 tsp vanilla extract
- 2 cups mixed berries (fresh or frozen)
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking dish.
- In a large bowl, mix rolled oats, baking powder, cinnamon, and salt until well combined.
- In another bowl, whisk together milk, Greek yogurt, honey (or maple syrup), and vanilla extract.
- Pour the wet ingredients into the dry mixture and stir gently to combine.
- Fold in the mixed berries carefully to keep them whole.
- Spread the mixture evenly in the prepared baking dish and bake for 30-35 minutes until golden brown.
- Allow to cool for 10 minutes before slicing into squares.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (approximately 150g)
- Calories: 210
- Sugar: 10g
- Sodium: 170mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 10mg