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Flag Day Fresh Lemonade


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  • Author: Barbara
  • Total Time: 0 hours
  • Yield: Approximately 6 servings 1x

Description

Flag Day Fresh Lemonade is the ultimate summer refresher, perfectly balancing tartness and sweetness. With just a few simple ingredients, this homemade lemonade captures the essence of lazy sunny days and festive gatherings. Serve it chilled over ice, garnished with fresh mint or fruit for a delightful twist. Whether you’re hosting a backyard BBQ or enjoying a quiet afternoon at home, this zesty drink will quench your thirst and bring back fond memories of summer fun.


Ingredients

Scale
  • 1 cup fresh lemon juice (about 68 lemons)
  • 1 cup granulated sugar
  • 4 cups cold filtered water
  • Ice cubes
  • Fresh mint leaves for garnish (optional)

Instructions

  1. Juice the lemons to yield 1 cup of fresh lemon juice, straining out any seeds.
  2. In a pitcher, combine 1 cup of sugar with 1 cup of hot water; stir until the sugar dissolves completely.
  3. Add the lemon juice into the syrup mixture and stir well.
  4. Pour in 4 cups of cold water; adjust sweetness by adding more sugar or lemon juice as desired.
  5. Serve over ice and garnish with mint leaves or lemon slices if desired.
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Beverage
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240ml)
  • Calories: 99
  • Sugar: 24g
  • Sodium: 3mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg